Sushi Chef – Part-time/Flexi

What we are looking for

We are looking for an experienced Sushi Chef to join our small team at Hitodé.

We are looking for someone who can work independently, manage their time efficiently, and has an eye for detail, both in the preparation and presentation of dishes.

• • Preparing sushi rolls

  • Preparing sushi rice and mise en place

  • Ensuring consistent quality, presentation and hygiene

  • Working efficiently and independently during busy services

Availability

• Friday 16u - 22u

• Saturday 17u - 22u

• Sunday 15u - 22u

To start: as soon as possible

What we offer

• A competitive salary based on your experience, with an hourly rate to be discussed.

• Overtime compensation

• Work uniforms provided by us

• Opportunities to grow and develop within our restaurant

Interested?

Send your CV, relevant experience and availability to [email protected].